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Tempranillo-Merlot Leon
Spain 2005
Mar de Castilla or “The Sea of Castile” is named for the surrounding countryside where the hills rise and fall like endless undulating waves upon the sea. Produced from the Tempranillo (temp-re-nee-yo) grape, grown in our family vineyards at Dehesa de Villacezán, this fresh, fruity red shows a lovely ruby to purple color. Flavors of raspberries, blackberries and strawberries lead to a clean smooth finish. With a silky feel in the mouth, well-balanced acidity and soft tannins, Mar de Castilla Tempranillo is the ideal accompaniment to many dishes (including cheeses, meats, pastas and fish) and is also perfect on its own.
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